Umgca wokucutshungulwa kwemango ubandakanya uchungechunge lwamanyathelo ajolise ekuguquleni iimango ezintsha kwiimveliso ezahlukeneyo zemango, umzekelo: i-mango pulp, i-mango puree, ijusi yemango, njl. ukuxobula, ukwahlula i-mango fiber, ukugxininiswa, ukuvala inzala kunye nokuzaliswa ukuvelisa iimveliso ezahlukeneyo ezifana ne-mango pulp, i-mango puree, ijusi yemango, i-mango puree concentrate, njl.
Ngezantsi inkcazo yesicelo somgca wokucubungula imango, igxininisa izigaba zayo kunye nemisebenzi.
Ukufumana kunye nokuHlola:
Iimango zifunyanwa kumabhoma okanye abathengisi. Abasebenzi abaqeqeshiweyo bahlola iimango zomgangatho, ukuvuthwa, kunye naziphi na iziphene okanye umonakalo. Iimango ezihlangabezana nemigangatho echaziweyo ziqhubela kwinqanaba elilandelayo, ngelixa ezikhatywayo zahlulwe ukuze zilahlwe okanye ziqhubekeke phambili.
Isiqhamo sifumana iinkqubo ezimbini zokucoca kwesi sigaba: ukucwina emoyeni ovuthelayo kunye nomatshini wokuhlamba kunye nokuhlamba kwi-elevator.
Emva kokucoca, iimango zityiswa kumatshini wokuhlela i-roller, apho abasebenzi banokuzihlola ngokufanelekileyo. Ekugqibeleni, sincoma ukugqiba ukucoca ngomatshini wokucoca ibrashi: ibhulashi ejikelezayo isusa nayiphi na into yangaphandle kunye nokungcola okunamathele kwisiqhamo.
Iimango zihlanjwa ngokucokisekileyo ukuze zisuse ubumdaka, inkunkuma, izibulali-zinambuzane nezinye izinto ezingcolisayo. Iijethi zamanzi ezinoxinzelelo oluphezulu okanye izisombululo zokucoca zisetyenziselwa ukuqinisekisa ukucoceka.
Ukukrolwa kunye nokuGutyulwa kunye neCandelo lokuThweba
I-Mango Peeling kunye ne-Destoning kunye ne-Pulping Machine yenzelwe ngokukodwa ukuba itye kwaye ixobule imango entsha: ngokwahlula ngokuchanekileyo ilitye kunye nesikhumba kwi-pulp, bandisa isivuno kunye nomgangatho wemveliso yokugqibela.
I-puree ye-mango engabonakaliyo ingena kwigumbi lesibini okanye i-beater ezimeleyo yokubetha kunye nokucokisa ukuphucula umgangatho wemveliso kunye nemveliso.
Ukongeza ukwenza ii-enzymes zingasebenzi, i-mango pulp inokuthunyelwa kwi-preheater ye-tubular, enokuthi isetyenziselwe ukutshisa i-pulp engacocwanga ngaphambi kokuba i-pulping ifumane izivuno eziphezulu.
I-centrifuge ekhethiweyo ingasetyenziselwa ukuphelisa amabala amnyama kunye nokuphucula ngakumbi i-pulp.
I-Vacuum Deaeration okanye Ukugxila
Zombini iintlobo zezixhobo zinokuvelisa iimveliso ezahlukeneyo ngeendlela ezahlukeneyo.
Indlela yokuqala yokucoca i-vacuum degasser ingasetyenziselwa ukususa iigesi kwimveliso kwaye ugweme i-oxidation ukuphucula umgangatho wemveliso yokugqibela. Ukuba imveliso ixutywe nomoya, i-oksijini esemoyeni iya kwenza i-oxidize imveliso kwaye ubomi beshelufu bunokufinyezwa kwinqanaba elithile. Ukongeza, umphunga onuka kamnandi unokucuthwa ngesixhobo sokubuyisela esinevumba elimnandi esincanyathiselwe kwi-degasser size siphinde sisetyenziswe kwakhona kwimveliso. Iimveliso ezifunyenwe ngale ndlela ziyi-mango puree kunye nejusi yemango
Indlela yesibini ikhupha amanzi nge-evaporator edibeneyo ukunyusa ixabiso le-brix ye-mango puree. I-high brix mango puree concentrate ithandwa kakhulu. I-high brix mango puree idla ngokuba mnandi kwaye inencasa etyebileyo kuba iqulethe iswekile ephezulu. Xa kuthelekiswa, i-low brix mango pulp inokuba mnandi kancinci kwaye ibe nencasa ekhaphukhaphu. Ukongeza, i-mango pulp enebrix ephezulu ithande ukuba nombala otyebileyo kunye nombala ocace ngakumbi. I-high brix mango pulp inokuba lula ukuyiphatha ngexesha lokucubungula kuba ukuthungwa kwayo okungqindilili kunokubonelela nge-viscosity engcono kunye ne-fluidity, eyinzuzo kwinkqubo yokuvelisa.
Eyona njongo yokubulala inzala yemango kukwandisa ubomi bayo beshelufu kunye nokuqinisekisa ukhuseleko lwemveliso. Ngonyango lwe-sterilization, i-microorganisms kwi-pulp, kubandakanywa ibhaktheriya, i-molds kunye ne-yeasts, inokupheliswa ngokufanelekileyo okanye ivinjwe, ngaloo ndlela ikhusela i-pulp ukuba yonakale, iyancipha okanye ibangele iingxaki zokhuseleko lokutya. Oku kwenziwa ngokufudumeza i-puree kwiqondo elithile lobushushu kwaye uyibambe ixesha elithile.
Ukupakishwa kunokukhetha iingxowa ze-aseptic, iinkonkxa kunye nebhotile yeplastiki. Izinto zokupakisha zikhethwa ngokusekelwe kwiimfuno zemveliso kunye nokukhethwa kweemarike. Imigca yokupakisha ibandakanya izixhobo zokuzalisa, ukutywina, ukuleyibheli, kunye nekhowudi.
Ulawulo lwemeko:
Ukuhlolwa kokulawulwa komgangatho kuqhutywa kwinqanaba ngalinye lomgca wemveliso.
Iiparamitha ezifana nencasa, umbala, ukuthungwa, kunye nobomi beshelufu ziyavavanywa.
Nakuphi na ukutenxa kwimigangatho kubangela izenzo zokulungisa ukugcina umgangatho wemveliso.
UGcino kunye noSasazo:
Iimveliso zemango ezipakishiweyo zigcinwa kwiindawo zokugcina iimpahla phantsi kweemeko ezilawulwayo.
Iisistim zolawulo lwempahla zilandelela amanqanaba esitokhwe kunye nemihla yokuphelelwa kwayo.
Iimveliso zihanjiswa kubathengisi, kubathengisi, okanye zithunyelwe kumazwe angaphandle kwiimarike zamazwe ngamazwe.
1. Ijusi yemango / umgca wokuvelisa i-pulp unako ukucubungula iziqhamo ezineempawu ezifanayo.
2. Sebenzisa ukusebenza okuphezulu kwe-mango corer ukunyusa ngokufanelekileyo isivuno semango.
3. Inkqubo yokuvelisa ijusi yemango ilulawulo oluzenzekelayo ngokupheleleyo lwePLC, ukonga abasebenzi kunye nokuququzelela ulawulo lwemveliso.
4. Yamkela itekhnoloji yase-Italiya kunye nemigangatho yaseYurophu, kwaye wamkele ubuchwepheshe obuphambili behlabathi.
5. Kubandakanya i-tubular UHT sterilizer kunye nomatshini wokugcwalisa i-aseptic ukuvelisa iimveliso zejusi eziziinyumba eziphezulu.
6. Ukucocwa kwe-CIP ngokuzenzekelayo kuqinisekisa ukucoceka kokutya kunye neemfuno zokhuseleko lwalo lonke umgca wezixhobo.
7. Inkqubo yokulawula ixhotywe ngesikrini sokuchukumisa kunye ne-interface edibeneyo, ekulula ukuyisebenzisa kunye nokusetyenziswa.
8. Qinisekisa ukhuseleko lomsebenzisi.
Yintoni imveliso enokwenziwa ngumatshini wokulungisa imango? njenge:
1. Ijusi yendalo yeMango
2. IMango Pulp
3. IMango Puree
4. Gxininisa iMango Juice
5. Ijusi yeMango egayiweyo
I-Shanghai EasyReal Machinery Co., Ltd yasekwa ngo-2011, igxile ekuveliseni imigca yokulungisa iziqhamo kunye nemifuno, efana nomgca wokulungiswa kwemango, imigca yemveliso ye-tomato, imigca yokulungisa i-apile / ipere, imigca ye-Carrot processing, kunye nabanye. Sizimisele ukubonelela abasebenzisi ngoluhlu olupheleleyo lweenkonzo ukusuka kwi-R&D ukuya kwimveliso. Sifumene isatifikethi se-CE, isiqinisekiso somgangatho we-ISO9001, kunye nesiqinisekiso se-SGS, kunye namalungelo angama-40+ azimeleyo epropathi enomgangatho ophezulu wokuqonda.
EasyReal TECH. ibonelela ngesisombululo senqanaba laseYurophu kwiimveliso zolwelo kwaye ifumene indumiso ebanzi kubathengi basekhaya nabaphesheya. Enkosi kumava ethu ngaphezulu kwe-220 yezisombululo ezipheleleyo zokujika isitshixo seziqhamo kunye nemifuno enomthamo wemihla ngemihla ukusuka kwi-1 ukuya kwi-1000 yeetoni kunye nenkqubo ephuhliswe ngamazwe ngamazwe kunye nokusebenza kweendleko eziphezulu.
Iimveliso zethu ziphumelele igama elihle ekhaya nakwamanye amazwe kwaye sele zithunyelwe kwihlabathi liphela kubandakanya amazwe aseAsia, amazwe aseAfrika, amazwe aseMzantsi Melika, kunye namazwe aseYurophu.
Imfuno ekhulayo:
Njengoko imfuno yabantu yokutya okunempilo kunye nokulungeleyo isanda, imfuno yeemango kunye neemveliso zazo nazo ziyakhula. Ngenxa yoko, ishishini lokulungisa imango liyakhula, kwaye ukuze kuhlangatyezwane nemfuno yemarike, imigca yokusetyenzwa ephucukileyo nephucukileyo kufuneka isekwe.
Unikezelo lwemango entsha ngexesha lonyaka:
IMango sisiqhamo samaxesha onyaka esinexesha elilinganiselweyo lokuvuthwa, ngoko ke kufuneka igcinwe kwaye ilungiswe emva kokuba ixesha lonyaka liphelile ukwandisa umjikelo wayo wokuthengisa. Ukusekwa kwe-mango pulp/imveliso yejusi kunokugcina kwaye kusetyenzwe iimango ezivuthiweyo zibe ziintlobo ngeentlobo zeemveliso, ngaloo ndlela kufezekiswa injongo yokubonelela ngeemveliso zemango unyaka wonke.
Nciphisa inkunkuma:
I-Mango yenye yeziqhamo ezitshabalalayo kwaye iyancipha ngokulula emva kokuvuthwa, ngoko kulula ukubangela inkunkuma ngexesha lokuthutha kunye nokuthengisa. Ukuseka umgca wokuvelisa i-mango pulp kunokwenza iimango ezivuthiweyo okanye ezingafanelekanga ukuthengiswa ngokuthe ngqo kwezinye iimveliso, ukunciphisa inkunkuma kunye nokuphucula ukusetyenziswa kwezixhobo.
Iimfuno ezahlukeneyo:
Imfuno yabantu yeemveliso zemango ayipheleli nje kwiimango ezintsha kodwa ikwabandakanya ijusi yemango, imango eyomileyo, imango puree kunye nezinye iimveliso ngeendlela ezahlukeneyo. Ukusekwa kwemigca yokuvelisa i-mango puree kunokuhlangabezana neemfuno ezahlukeneyo zabathengi kwiimveliso ezahlukeneyo zemango.
Imfuno yokuthumela ngaphandle:
Amazwe amaninzi kunye nemimandla inemfuno enkulu yokungenisa iimango kunye neemveliso zazo. Ukuseka umgca wokuvelisa incindi yemango kunokunyusa ixabiso elongeziweyo lemveliso yemango, kuphucule ukukhuphisana kwazo, kunye nokuhlangabezana neemfuno zeemarike zasekhaya nezangaphandle.
Ukushwankathela, imvelaphi yomgca wokucubungula imango kukukhula kunye notshintsho kwimfuno yemarike, kunye nesidingo esiphuthumayo sokunyusa ixabiso elongezelelweyo lemveliso yemango kunye nokunciphisa inkunkuma. Ngokuseka imigca yokulungisa, imfuno yemarike inokufezekiswa ngcono kwaye ukhuphiswano kunye nenzuzo yoshishino lokulungisa imango kunokuphuculwa.